

Offer
$4.35
Kong Guan Siew Mai - Pork
4.1|56 ratings
Buy 2 for $7.95
Ends in 2h
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
- • Steam: Steam for 15-18 minutes
- • Microwave: Wrap product with cling film and microwave at high for 60 - 65 seconds
- • Deep Fry: Preheat oil in fryer, remove wrapper and fry product till golden brown
STORAGE INFORMATION
Keep chilled
INGREDIENTS
Pork, Fish Paste (White Fish Meat, Sugar, Phosphate), Turnip, Eggs, Sugar, Sesame Oil, Tapioca Flour, Salt, Spring Onion, Garlic, Monosodium Glutamate, Pepper, Colour (E102, E127)
NUTRITIONAL DATA
- AttributesPer Serving (25g)
- Energy197kJ
- Protein3g
- Total Fat2g
- Saturated Fat1g
- Cholesterol3mg
- Carbohydrate3g
- Sugars1g
- Dietary Fibre2g
- Sodium114mg