$52.99
Black Gold Black Truffle Sauce With Extra Virgin Olive Oil
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Sold by:
Italian Food and Wine
Taste of Italy
Italian Food and WineTaste of Italy
Sold by:
Italian Food and Wine
Taste of Italy
Italian Food and WineTaste of Italy
KEY INFORMATION
- The aromatic earthy notes of Black Truffles unite with a rustic blend of mushrooms, garlic, olive oil and herbs and spices to create a unique Salsa experience
COUNTRY/PLACE OF ORIGIN
Italy
DIETARY
Trans-Fat Free
Lactose-FreePREPARATION
1. To use the original black truffle sauce, simply heat it up and mix with pasta, meat, fish, potatoes, roasted vegetables, or salad. It is perfect for garnishing appetizers and canaps or for enhancing dishes with a delicate and fine flavor
STORAGE INFORMATION
- Before Opening:
- Store in a cool and dry place
- Keep away from direct sunlight
- After Opening:
- Store in a cool and dry place
- Keep away from direct sunlight
INGREDIENTS
Champignon Mushrooms Culivated (Agaricus Bisporus), Extra Virgin Olive Oil, Sunflower Oil, Parsley, Salt, Garlic, Peppersand Chilli, Black Truffle (Tuber Aestivum) min 5%, flavours E300.
NUTRITIONAL DATA
- AttributesPer Serving (1g)
- Protein1g
- Trans Fat0g
- Saturated Fat1g
- Dietary Fibre1g
- Sugars3g
- Carbohydrate5g
- Total Fat6g
- Cholesterol0mg
- Calories80cal
- Sodium300mg
