CHAMP FUNGI

Chef's Finest Ready Meal - Curry Fish with Red Rice

390g
$5.00
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  • KEY INFORMATION

    Curry fish cooked with red rice.

  • COUNTRY OF ORIGIN

    Singapore

  • DIETARY

    TF Trans-Fat Free
    H Halal
    HC Healthier Choice

  • PREPARATION

    To heat:
    1. Remove the sleeve
    2. Peel back the film slightly
    3. Place in microwave for 6 - 6.5 minutes at 800W
    4. Enjoy
    Caution:
    1. Tray and content will be hot after heating
    2. Hot steam will escape when peeling off the film
    Note:
    1. Heating duration should be used as a guide only as mircrowave vary
    2. For food safety, product must be cooked to an internal core temperature of 75°C

  • STORAGE

    • Keep frozen at -18°C
    • Do not re-freeze once thawed

  • INGREDIENTS

    Rice (30% Red Rice), Dory Fillet, Brinjal, Lady Finger, Shallot, Coconut Milk (Coconut Cream, Water, Stabilizer), Soybean Oil, Sugar, Fish Curry Powder (Coriander, Chilli, Cumin, Turmeric, Fennel, Fenugreek, Black Pepper, White Pepper, Dhal), Chilli Paste (Dried Chilli, Salt, Water, E210), Yellow Ginger, Lemongrass, Salt, Candlenut, Blue Ginger, Ginger Flower, Soybean, Ikan Bilis Seasoning Powder (Salt, Maltodextrin, E621, E635, Anchovies, Sugar, Hydrolyzed Vegetable Protein, Onion, Palm Oil, Spice and White Pepper), Trehalose, Flavouring, Modified Starch, White Pepper Powder

  • NUTRITION FACTS

    Attributes Per Serving (390g)
    Energy 441kcal
    Trans Fat 0g
    Protein 21.5g
    Total Fat 11.7g
    Saturated Fat 3.9g
    Cholesterol 51mg
    Carbohydrate 62.4g
    Sugars 5.1g
    Dietary Fibre 7.8g
    Sodium 995mg

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