Chef China Hong Kong Kai Lan300g
Dark green vegetable with relatively thick stems, large leaves and at times, the kai lan is touted as one of the most flavourful green vegetable in Asian cuisine. With a complex but overwhelming flavour that is slightly bitter. This leafy vegetable also contains health benefits that such as dietary fibre to aid in digestios, vitamins and minerals that would help the immune system as well as ensuring bone health.
Country of Origin