Chung Hwa Chicken Rice Chilli can be kept for up to 2 weeks to a month. Keep in mind to always use a clean and dry spoon to take out the chilli sauce when needed as moisture may spoil its freshness. Suitable for adding it on the famous Hainanese Chicken Rice to add fragrance and aroma. Food People aims to bring high quality food ingredients to you!
Country/place of Origin
Store in a cool and dry place