CJ Bibigo Korean Sliced Kimchi
Kimchi is one of the most well-known and healthy dishes of Korean food. CJ Bibigo Sliced Kimchi is made with the finest selection of ingredients with its 50 years of Kimchi making know-how.
COUNTRY OF ORIGIN
• Keep refrigerated (0°C-10°C)
• For a better taste of Kimchi, refrigerate under 4°C
Salted Napa Cabbage 68.78% (Napa Cabbage, Salt), Radish, Modified Tapioca Starch Mix [Tapioca Starch, Thickener (Guar Gum), Modified Starch (Hydroxyl Propyl Distarch Phospohate)], Fermented Fish Sauce [Anchovy Extract, Shrimp Extract, Kelp Extract, Flavour Enhancer (Monosodium Glutamate, Sweetner (Sorbitol)], Red Pepper (2.7%), Garlic, Leek, Green Onion, Onion, Ginger, Starter Culture (Hydrolyzed Soy Protein)
• Contains permitted thickeners, flavour enhancer and sweetener
• Allgery advice: includes fish (anchovy), shrimp (crustacean), soybean
Attributes Per Serving (50g) Energy 68kJ Sugars 0.4g Total Fat 0.2g Saturated Fat 0.1g Carbohydrate 2.7g Protein 1g Sodium 278mg *Equivalent As Salt 0.7g
No.1 Korean food company.