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$23.90
Eater's Market Australian Angus Beef Flank Steak
500 G|Brand:Eater's Market
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Sold by:
Eater's Market
Eater's Market
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Sold by:
Eater's Market
Eater's Market

KEY INFORMATION

Freshly imported young prime grade grass-fed beef from Australia. Flank steak is one of the flat steaks and is a versatile and flavorful cut of beef. The flank steak comes from the abdominal muscles or lower chest of the cow. Australian young prime beef has a natural advantage. The cattle graze on open pastures and most are exclusively grass-fed. Grass fed beef is naturally low in fat and cholesterol, while offering a higher level of omega 3 fatty acids, thought to lower blood pressure and reduce the risks of certain types of cancers. For these reasons, consumers are increasingly seeking out lean, grass-fed meats.

COUNTRY/PLACE OF ORIGIN

Australia

STORAGE INFORMATION

1. All chilled items purchased can be kept in a chiller for up to four days from the delivery date. Keep refrigerated Fresh 2 to 5 C. 2. Directly storing the items in your freezer upon delivery can lengthen the life span of the item, and can be thawed and consumed any time between 3 months.

ADDITIONAL INFORMATION

  • Product Type: Angus Beef
  • Meat Type: Red Meat
  • Cut: Flank
  • Form: Steak
  • Fresh: Fresh
  • Bone: Boneless
  • Skin: Skinless
  • Lifestyle Preference: Grass Fed
  • Best For: Stir-Frying, Grilling, Searing, Sous Vide