
Offer
Key Information
- • Premium grade
- • No added salt
- • No flavouring and colouring
- • Naturally cholesterol free
Country of Origin
New Zealand
Dietary
Preparation
- 1. Pre-heat oil to 190°C
- 2. Deep fry french fries for 2 1/2 - 3 minutes or until golden brown
- 3. Drain oil and serve
Storage
- • Keep frozen at -18°C
- • Do not defrost
- • Once thawed do not refreeze
Ingredients
Potatoes, Vegetable Oil, Dextrose and Disodium Dilphosphate
Nutrition Info
- AttributesPer Serving (100g)
- Energy137kcal
- Trans Fat0g
- Protein2.1g
- Total Fat3.8g
- Saturated Fat0.3g
- Cholestrol0mg
- Carbohydrate22.4g
- Dietary Fibre2.2g
- Sodium24mg