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Farmland Frozen Australia Marble Sirloin Steak
$7.95
Farmland Frozen Australia Marble Sirloin Steak150g

Key Information

Farmland Sirloin has even marbling and is cut from Australian beef. It is easy to prepare and cook, just add pepper and salt.

Country of Origin

Australia

Preparation

  • • Cooking Instructions:
  • 1. Partially thaw the steak and add a pinch of salt and pepper before cooking
  • 2. Pre-heat the frying pan using high flame
  • 3. Place the steak into the frying pan for about 1 minute
  • 4. Flip the steak over and continue to cook for another 30 seconds
  • 5. Adjust the flame to low and continue to cook for another 1 to 2 minutes (Depends on preference for rare, medium, well-done)
  • 6. Remove the steak and serve it hot
  • • Note:
  • Cook before consumption

Storage

  • • Keep frozen or below -18°C
  • • Do not refreeze once thawed

Ingredients

Beef Striploin, Water, Canola Oil, Starch (1400), Salts (500-508-334), Amino Acid, Yeast Extract, Milk Solids, Agar (406)

Nutrition Info

  • Attributes
    Per Serving (150g)
  • Energy
    1173kJ
  • Trans Fat
    1.6g
  • Protein
    23.7g
  • Total Fat
    20.1g
  • Saturated Fat
    7.1g
  • Cholesterol
    72.5mg
  • Carbohydrate
    1.7g
  • Dietary Fibre
    0.1g
  • Calcium
    18.8mg
  • Sodium
    332mg