Search
Shopping cart
Cart
$53.00
$154.00
Save $101.00Till 1st Dec 2024
Giordano Barolo DOCG Italy Red Wine 2017
750 ML|Brand:Giordano
3.5|4 ratings
seller-logo
Sold by:
Wines4You
Always About You
Wines4YouAlways About You
Delivered by Fri, 19 Jul
We will need more time to get this item from the seller and deliver to you.
Delivered by Fri, 19 Jul
We will need more time to get this item from the seller and deliver to you.
seller-logo
Sold by:
Wines4You
Always About You
Wines4YouAlways About You
Delivered by Fri, 19 Jul
We will need more time to get this item from the seller and deliver to you.
Delivered by Fri, 19 Jul
We will need more time to get this item from the seller and deliver to you.

KEY INFORMATION

  • Vintage: 2017 Brilliant garnet-red color with hints of orange on the rim. The bouquet is ethereal and intense, with a typical dried rose scent. To the taste it is pleasantly austere, with elegant tannins and a long sweet cherry finish. Upon their arrival to the cellar, Nebbiolo grapes undergo quality control, the stems are separated from the berries and the latter start the fermentation between 24 and 26 C. The yeasts used for this process are selected from the native stumps of Nebbiolo grapes and employed especially for these grapes. The fermentation/maceration lasts 18 to 22 days. It matches perfectly with roasts, grilled and raw meats as well as strong cheeses. Also, Barolo is considered a meditation wine. Awards: 94 points (vintage 2014) Everyday Offer Price
  • *JWC discount is not applicable on Marketplace products*

COUNTRY/PLACE OF ORIGIN

Italy

PREPARATION

  • 13.5%, 750ml\\\\\\\\n\\\\\\\\nVintage: 2014\\\\\\\\nBrilliant garnet-red color with hints of orange on the rim. The bouquet is ethereal and intense, with a typical dried rose scent. To the taste it is pleasantly austere, with elegant tannins and a long sweet cherry finish.\\\\\\\\n\\\\\\\\nUpon their arrival to the cellar, Nebbiolo grapes undergo quality control, the stems are separated from the berries and the latter start the fermentation between 24 and 26 C. The yeasts used for this process are selected from the native stumps of Nebbiolo grapes and employed especially for these grapes. The fermentation/maceration lasts 18 to 22 days.\\\\\\\\n\\\\\\\\nIt matches perfectly with roasts, grilled and raw meats as well as strong cheeses. Also, Barolo is considered a meditation wine.\\\\\\\\n\\\\\\\\nAwards: 94 points (vintage 2014)
  • *JWC discount is not applicable on Marketplace products*

STORAGE INFORMATION

Normal