Aioli is the mother sauce of Mediterranean cuisine, and there's no reason why vegans should be missing out on this [Seriously] garlicky plant-based deliciousness. Drizzle over chips or patatas bravas, or serve with bread and oils for the ultimate plant-based tapas experience.
Country/place of Origin
Store in cool dry place, avoid sunlight
Sunflower Oil 68%, Water, Garlic 3%, Spirit Vinegar, Sugar, Salt, Modified Starch, Natural Flavourings, Starch, Spice, Antioxidant (Calcium Disodium EDTA)
- AttributesPer Serving ()
- of which saturates8.4g
- of which sugars1.6g