Jewel Coffee Coffee Beans - El Salvador

Offer

$18.00

Buy 1, get 5% off

Till 1st Mar 2026

Sold by:

Jewel Coffee

Speciality Coffee

Jewel CoffeeSpeciality Coffee

Delivered by Fri, 16 Jan

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

Delivered by Fri, 16 Jan

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

Sold by:

Jewel Coffee

Speciality Coffee

Jewel CoffeeSpeciality Coffee

Delivered by Fri, 16 Jan

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

Delivered by Fri, 16 Jan

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

Blue Harvest farm is located in the region of Apaneca, El Salvador at an altitude ranging from 900-1200 masl.
Cup Characteristics: Caramel, Apple Sweetness, Heavy Body
Varietal: Pacas / Red Bourbon

Singapore

Vegetarian

Trans-Fat Free

Gluten-Free

Lactose-Free

Here are the basic steps to make perfect coffeeassuming you're not making it with an automatic coffee machine (in which case, you'd follow manufacturers' guidelines):
1. Line the basket of your coffee maker with a filter. Grind coffee beans to medium or medium-fine grind size. Bring filtered water to a boil, then let it sit for a minute.
2. Pour enough water into the filter to wet it completely, and let it drain into your cup or coffee pot. Discard the water.
3. Measure the ground coffee into the wet filter. Pour in enough water to wet the ground beans and drain into your cup or coffee pot, then pour in the rest of the water.

To keep fresh, store coffee in an airtight, opaque container at room temperature and use within 1-2 weeks after grinding/opening.