Key Information

• • Made with 51% of superfine wholegrain flour for nutritional goodness
• • Premium wholegrain noodle in aromatic coconut soup
• • Quick gourmet meal just in 7 minutes
• • Contains no added MSG, no artificial flavouring, colouring and added preservatives

Country/place of Origin

Dietary

Healthier Choice

Preparation

• • Cooking Directions:
• 1. Add Laksa Paste (A) and Laksa Premix (B) into 500 ml of water
• 2. Mix well and bring it to boil
• 3. Pour wholegrain noodles into the boiling Laksa soup (From step 1)
• 4. Lower the heat and boil for 7 minutes
• 5. Ready to serve
• • Others:
• For a more indulgent meal, at Step 2, you may add cooked seafood, cooked chicken, hard-boiled eggs, bean sprouts and fried bean curd (tau pok) at the 6th minute

Storage

Ingredients

• • Laksa Paste: Water, Vegetable Oil (Palm, Olein), Chili Paste (Water, Dried Chili, Salt), Dried Shrimp, Shallot, Galangal, Shrimp Paste (Shrimp, Salt), Turmeric, Turmeric Powder, Lemongrass, Laksa Leaves (Polygonum, Odoratum), Chili, White Pepper, Chili Powder
• • Laksa Premix: Coconut Milk Powder (14.1%)(Coconut Milk Solids, Maltodextrin, Sodium Caseinate), Sugar, Salt, Yeast Extract
• • Noodle / Lamian (54%): Whole Wheat Flour (51%), Wheat Flour, Salt, Acidity Regulators (Sodium Carbonate, Disodium Phosphate)

Nutrition Info

• Attributes
  Per Serving (100g)
• Energy
  398kcal
• Protein
  12.4g
• Total Fat
  17.3g
• Saturated Fat
  12.8g
• Trans Fat
  0g
• Cholesterol
  16mg
• Carbohydrate
  48.1g
• Sugars
  5.6g
• Dietary Fibre
  3.3g
• Sodium
  1330mg