KEY INFORMATION
- • Made with 51% of superfine wholegrain flour for nutritional goodness
- • Premium wholegrain noodle in aromatic coconut soup
- • Quick gourmet meal just in 7 minutes
- • Contains no added MSG, no artificial flavouring, colouring and added preservatives
COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
Healthier Choice
PREPARATION
- • Cooking Directions:
- 1. Add Laksa Paste (A) and Laksa Premix (B) into 500 ml of water
- 2. Mix well and bring it to boil
- 3. Pour wholegrain noodles into the boiling Laksa soup (From step 1)
- 4. Lower the heat and boil for 7 minutes
- 5. Ready to serve
- • Others:
- For a more indulgent meal, at Step 2, you may add cooked seafood, cooked chicken, hard-boiled eggs, bean sprouts and fried bean curd (tau pok) at the 6th minute
STORAGE INFORMATION
Store in a cool and dry place
INGREDIENTS
- • Laksa Paste: Water, Vegetable Oil (Palm, Olein), Chili Paste (Water, Dried Chili, Salt), Dried Shrimp, Shallot, Galangal, Shrimp Paste (Shrimp, Salt), Turmeric, Turmeric Powder, Lemongrass, Laksa Leaves (Polygonum, Odoratum), Chili, White Pepper, Chili Powder
- • Laksa Premix: Coconut Milk Powder (14.1%)(Coconut Milk Solids, Maltodextrin, Sodium Caseinate), Sugar, Salt, Yeast Extract
- • Noodle / Lamian (54%): Whole Wheat Flour (51%), Wheat Flour, Salt, Acidity Regulators (Sodium Carbonate, Disodium Phosphate)
NUTRITIONAL DATA
- AttributesPer Serving (100g)
- Energy398kcal
- Protein12.4g
- Total Fat17.3g
- Saturated Fat12.8g
- Trans Fat0g
- Cholesterol16mg
- Carbohydrate48.1g
- Sugars5.6g
- Dietary Fibre3.3g
- Sodium1330mg
