Famous delicious breaded hotate scallops from Aomori Prefecture, Japan! This product is made from premium steamed baby scallops from Mutsu Bay, carefully wrapped in fresh raw panko bread crumbs. Enjoy this tasty snack anytime by itself, with nice mayonnaise / tar tar sauce on top, and even with Japanese curry rice as well!
Country of Origin
Keep frozen at or below -15 degree C, keep refrigerated after defrosted and Do not refreeze.
Scallop (Mutoku Bay, Aomori Prefecture), batter (flour, starch, soy protein, vegetable oil, shortening, sugar, corn syrup, soy flour, emulsified oil, wheat protein, salt, yeast) / emulsifier, swelling agent, thickening polysaccharide , Zein Na, calcium phosphate, yeast food, vitamins
RYOSHI NO HOTATE FURAI BREADED SCALLOP FRY - FROZEN