$10.25
Schar Gluten Free Spaghetti Pasta With 20% Millet Flour
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Sold by:
Agora Products
Discover the Taste of Greece
Agora ProductsDiscover the Taste of Greece
Delivered by Wed, 16 Oct
We will need more time to get this item from the seller and deliver to you.
Delivered by Wed, 16 Oct
We will need more time to get this item from the seller and deliver to you.
Sold by:
Agora Products
Discover the Taste of Greece
Agora ProductsDiscover the Taste of Greece
Delivered by Wed, 16 Oct
We will need more time to get this item from the seller and deliver to you.
Delivered by Wed, 16 Oct
We will need more time to get this item from the seller and deliver to you.
KEY INFORMATION
Schr gluten-free Spaghetti, the most traditional long pasta, has always been produced in Italy using a millet recipe. This ancient grain gives the pasta a harmonious taste with hints of hazelnut and a light yellow colour. When cooked, it keeps its shape with a consistency that is always al dente. Easy to use after a quick boil of 11-13 minutes.
500gr
COUNTRY/PLACE OF ORIGIN
Italy
DIETARY
Vegetarian
Gluten-Free
Lactose-FreePREPARATION
Boil for 11-13 minutes
STORAGE INFORMATION
Store in a cool and dry place.
INGREDIENTS
Maize Flour , Rice Flour , Millet Flour 20% , Emulsifier: Mono- Und Diglyceride Von Speisefettsuren .May Contain Traces Of Soya . LACTOSE-FREE (Lactose<70ppm)