SPRING HOME

Spring Home Shaomai - Black Pepper Chicken

200g (10 per pack)
$3.60
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  • KEY INFORMATION

    • A traditional Chinese dumpling where chicken meat is seasoned with black pepper and wrapped with yellowish shaomai skin
    • No preservatives

  • COUNTRY OF ORIGIN

    Singapore

  • PREPARATION

    1. Prepare boiling water
    2. Take out from freezer and remove wrapper, do not defrost
    3. Steam frozen Dim Sum over boiling water for 5-6 minutes and serve

  • STORAGE

    Keep at frozen -18°C

  • INGREDIENTS

    Chicken Meat (32%), Soy Protein, Shaomai Skin [Wheat Flour, Water, Salt, Colouring (E102)], Onion, Fish Meat [Sugar, E451(i), E450(iii)], Water, Sugar, Potato Starch, Flavour Enhancer E621 (Monosodium Glutamate), Salt, Black Pepper (1%), White Pepper, Sesame Oil, Onion Oil (Soy Bean Oil, Palm Oil, Onion, Spring Onion)

  • NUTRITION FACTS

    Attributes Per Serving (100g)
    Energy 771kJ
    Carbohydrate 19.9g
    Protein 19.3g
    Total Fat 4.5g
    Saturated Fat 0.9g
    Dietary Fibre 3.9g
    Sodium 0.5g
    Salt 1.3g
    Sugars 5.2g

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