Sold by:
Poo Lee Trading
Household Essentials
Poo Lee TradingHousehold Essentials
Key Information
Stainless Steel Japanese Knife (Nakiri) Length?175mm - Made in Japan. Chopping: For Vegetables. Usage & Care: Wash knife with dishwashing liquid before use. Always dry Blade thoroughly after washing . Do not use scrub brushes or abrasive cleansers. How to sharpen Knife. Sharpening on a whetstone. Dampen whet stone. Sharpen on whet stone on flat surfaces only. Blade: Stainless Steel, Handle: Genuine wood, Cap: Plastic.
Country/place of Origin
Japan
Preparation
Stainless Steel Japanese Knife (Nakiri) Length?175mm - Made in Japan. Chopping: For Vegetables. Usage & Care: Wash knife with dishwashing liquid before use. Always dry Blade thoroughly after washing . Do not use scrub brushes or abrasive cleansers. How to sharpen Knife. Sharpening on a whetstone. Dampen whet stone. Sharpen on whet stone on flat surfaces only. Blade: Stainless Steel, Handle: Genuine wood, Cap: Plastic.
Storage
Store in normal room temperature
