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Barilla Italian Pasta - Pappardelle With Eggs
4.0|4 ratings


  • Barilla Pappardelle is the largest of Barilla's fresh egg pasta. Pappardelle is an elegant ribbon-like shape typical from Tuscany region. This generous pasta is ideal to enhance rustic sauces, traditionally in a slow-cooked meat of any kind to enjoy an authentic Italian meal. Try them with meat-based sauces like traditional Bolognese, or vegetarian option with spinach and ricotta cheese and enjoy an authentic Italian meal. This style of pasta features:
  • • Made with 100% High quality durum wheat semolina
  • • Create delicious pasta meals with just about any type of pasta sauce
  • • Excellent source of energy, naturally low in fat with low glycemic index that keep you fuller for longer along with no artificial ingredients, artificial colors, flavors, or preservatives




Dietary informationLactose-Free
Dietary informationTrans-Fat Free


  • � Directions:
  • 1. Fill a large pot with 1L of water for every 100g of pasta
  • 2. Place over high heat and add a tablespoon of salt
  • 3. When the water starts to boil, add your pasta in
  • 4. Boil for 11 min while stirring occasionally
  • 5.For a more tender pasta, cook for 1-2 additional min
  • 6. Drain well and finish the cooking in a pan with your favourite Barilla Pasta sauce
  • � Chef's Recommendation:
  • 1. For a better result, heat up the sauce in a pan and toss it together with the pasta
  • 2. Try Barilla it with the Barilla Arrabbiata sauce


Store in a dry place


Durum Wheat Semolina, Water


  • AttributesPer Serving 100g
  • Energy1521kcal
  • Protein11.6
  • Total Fat2g
  • Saturated Fat0.6g
  • Carbohydrate72.2g
  • Sugar3.6g
  • Dietary Fibre3g
  • Sodium5mg


At Barilla, we are passionate about pasta and have been sharing our passion with the world since 1877. We believe that cooking for someone can be a true sign of love/care, told in a few minutes by preparing a beautiful dish of pasta for the people you care about most. At Barilla, we strive to make pasta and sauce products that are good for you and good for the planet. Barilla. A sign of love. Trusted: N°1 in Italy with over 140 years of craftsmanship, making high quality pasta that cooks perfectly every time. Barilla pasta is a pantry staple, people know the classic barilla brand stands for quality and a perfectly "al dente" pasta texture every time. Get inspired with barilla: enjoy the full range of barilla pasta and pasta sauces, barilla spaghetti, barilla whole wheat pasta, barilla legume pasta, barilla gluten free pasta and barilla bio organic pasta. Barilla pesto sauce, barilla arrabbiata sauce, barilla basilico sauce, barilla bolognese sauce, barilla ricotta sauce, barilla napoletana sauce and more.