Sold by:
Crystal Jade Food Manufacturing Pte Ltd
Crystal Jade Food Manufacturing Pte Ltd
Sold by:
Crystal Jade Food Manufacturing Pte Ltd
Crystal Jade Food Manufacturing Pte Ltd
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Pan Fry
Preheat plenty of oil in frying pan at high heat. Coat beancurd roll with tempura batter* and put into pan. Turn fire to medium heat and pan fry until golden brown.
*Tip: Tempura batter - Tempura Flour 30g mixed with water 50g.
Air Fry
Preheat air fryer at 180 C. Brush cooking oil on both sides of beancurd skin roll and place into the airfryer basket. Air fry for 12 minutes at 180 C.
STORAGE INFORMATION
Frozen
INGREDIENTS
Tiger Shrimp, Cuttlefish Paste (Cuttlefish, Fish Surimi, Vegetable shortening, Potato Starch, Modified Corn Starch, Sugar, Salt, MSG (E621)), Celery, Carrot, Parsley, Pork Lard, Sugar, Potato Starch, Fried Pork Lard (Pork Lard, Vegetable Oil, Shallot, Onion, Ginger, Scallion), MSG (E621), Seasame Oil, Alkaline Water (Water, Soda Ash Light, Sodium Bicarbonate E500(ii),Sodium Citrate (E331), Sodium Chloride), Salt, Sodium Bicarbonate (E500), Beancurd Skin, Pepper, Chicken Seasoning Powder (Salt, Maltodextrin, Flavour Enhancer (E621, E635), Corn Flour, Chicken Meat and Fat, Sugar, Flavouring, Hydrolyzed Vegetable Protein, Soy Sauce (Soybean, Wheat, Salt, Maltodextrin, E150c, E635), Spices).
Allergen: Product contains gluten, crustacean, fish, sesame, soybean, egg and their products. Manufactured in facility handling milk, peanut and their products.
