Country/place of Origin

Dietary

Halal

Trans-Fat Free

Preparation

• 1. Wash rice and drain well
• 2. Mix all ingredients and stir well
• 3. Cook in rice cooker
• 4. Ready to serve

Storage

Ingredients

• Soya Oil, Ginger, Garlic, Salt, Yeast Extract, Flavour Enhancer (E635), Flavouring
• • Allerge advice: contains soy
• • May contain gluten, fish, crustacean, peanuts and tree nuts

Nutrition Info

• Attributes
  Per Serving (55g)
• Energy
  196kcal
• Trans Fat
  0.2g
• Protein
  1.2g
• Total Fat
  18.1g
• Saturated Fat
  8g
• Cholesterol
  0mg
• Carbohydrate
  6.9g
• Dietary Fibre
  0g
• Sodium
  2930mg