KEY INFORMATION
Savour tender beef cubes, stewed for hours, yielding a melt-in-your-mouth texture with a richly spiced gravy. Each bite bursts with flavour leaving you craving for more.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
- 1. Remove the outer packaging.
- 2. Peel back the film slightly at one corner.
- 3. Place in microwave (800W / High) for 6 - 7 minutes (from frozen) or 2 - 3 minutes (fully defrosted in the fridge).
STORAGE INFORMATION
Keep frozen. Do not re-freeze once thawed.
INGREDIENTS
Water, Beef, Rendang Paste {palm oil, ginger, lemongrass, chilli paste (dried chilli, salt, white vinegar, soy bean fibre, food colouring, E210), sugar, onion, garlic, coconut palm sugar, coriander powder, fennel powder, salt, candlenut, tomato paste, shallot, chicken seasoning powder [salt, E621, corn starch, sugar, chicken fat & meat, flavourings, soya sauce powder (contains soya, wheat), E621 & E627, caramel (INS150d), turmeric], spices}, Coconut Cream (coconut kernel extract, contains stabilizer, thickeners as permitted food conditioner), Ginger, Salt, Baking Powder (wheat flour, E500, E450, E341), Lemongrass, Spices.
ADDITIONAL INFORMATION
- Produced for:
- NTUC FairPrice Co-operative Ltd 1 Joo Koon Circle, FairPrice Hub, Singapore 629127
