Key Information

• • Bold flavours
• • Authentic local taste
• • No added MSG, preservatives and artificial colouring

Country/place of Origin

Dietary

Halal

Preparation

• 1. Place noodles into 400ml of boiling water and cook for 2 minutes
• 2. Turn off the heat, add seasoning and stir
• 3. Transfer to bowl and serve

Storage

Ingredients

• • Noodles: Wheat Flour, Tapioca Starch, Edible Palm Oil, Salt, Potassium Carbonate, Sodium Carbonate
• • Seasoning Mix: Salt, Sugar, Tapioca Starch, Yeast Extract, Carrot Powder, Hydrolysed Vegetable Protein (contains Soya Bean), Disodium 5'-Ribonucleotide, Pepper Powder, Flavour (contains Fish, Crustaceans, Traces of Milk, Celery), Caramel Powder, Chilli Oil

Nutrition Info

• Attributes
  Per Serving (85g)
• Energy
  380kcal
• Total Fat
  17g
• Saturated Fat
  8g
• Trans Fat
  0g
• Cholesterol
  0mg
• Sodium
  1570mg
• Carbohydrate
  49g
• Dietary Fibre
  2g
• Sugars
  6g
• Protein
  8g
• Calcium
  1.7g
• Iron
  3.4g

Additional Information