KEY INFORMATION

• nni Rice is a variety of rice cultivated in Southern India.
• - Ponni literally means Gold in Tamil and also refers to River Kaveri.
• - Parboiled rice is steamed before milling and is partially boiled in the husk.
• - Specially picked and packed for Singapore
• - Premium and superior qual

COUNTRY/PLACE OF ORIGIN

DIETARY

Vegetarian

PREPARATION

• PRE COOKING, Rinse the rice thoroughly. Soak the rice for 30 minutes in lukewarm water prior to cooking.
• OPEN PAN, Use 5 cups of water for 1 cup of rice.
• CLOSED PAN, Use 2 cups of water for 1 cup of rice.

STORAGE INFORMATION

• Store in cool dry place away from sunlight.
• Once opened store in a air tight container

INGREDIENTS