KEY INFORMATION
Indian leavened flat bread cooked in a tandoor, infused with a nice garlic & coriander flavour
COUNTRY/PLACE OF ORIGIN
India
DIETARY
Vegetarian
HalalPREPARATION
Pre Heat Flat Non Stick Pan or Griddle and cook the frozen Paratha on it on medium flame for 2-3 mins by turning every 35 seconds till it gets soft on both sides. Cook in Oven: ( 185C/365F) for 3-3 till it becomes soft.
STORAGE INFORMATION
Frozen at -18°C
NUTRITIONAL DATA
- Attributes
- Serving0g
- TransFat0g
- Carbohydrate36g
- Fat1.2g
- Sugar1g
- Protien6g
- SaturatedFat0.5g
- DietaryFibre1.2g
- Sodium438mg
- Cholesterol5.2mg
- Calories774kj
- Fat58.57kj