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TungLok Home Fiesta
Great Food Anytime
TungLok Home FiestaGreat Food Anytime
KEY INFORMATION
Good for 6 persons.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
- Cooking Method (Boil))
- 1. Boil water in a pot.)
- 2. Boil the frozen prawn dumplings for 8-10 minutes until they float.)
- 3. Remove and serve with chicken soup.)
- Serve with shredded young ginger and dipping sauce.
STORAGE INFORMATION
- Keep frozen at or below -18C.
- Once defrosted, do not refreeze.
INGREDIENTS
Dumpling Skin, White Prawn, Bamboo Shoots, Pork Fat, Black Fungus, Potato Flour, White Sugar, Chicken Powder [Salt, Maltodextrin, Flavour Enhancer (E621, E635)], Cornstarch, Sugar, Chicken Meat and Fat, Permitted Flavouring (contains Egg, Soy), Soy Sauce [Soy Bean, Wheat, Salt, Maltodextrin, Modified Starch (E1442), E621 (E917), Palm Fat, Spice)], Dried Sole Fish Powder, Flavour Enhancer (E621), Fine Salt, White Pepper Powder, Cooking Oil, Spring Onion, Brown Onion, Young Ginger, Shallot.
