$21.80
Tunglok TungLok Prawn Paste Chicken Wing
3.3|6 ratings
5% OFF ALL ITEMS
Till 31st Oct 2024
Sold by:
TungLok Home Fiesta
Great Food Anytime
TungLok Home FiestaGreat Food Anytime
Delivered by Fri, 11 Oct
We will need more time to get this item from the seller and deliver to you.
Delivered by Fri, 11 Oct
We will need more time to get this item from the seller and deliver to you.
Sold by:
TungLok Home Fiesta
Great Food Anytime
TungLok Home FiestaGreat Food Anytime
Delivered by Fri, 11 Oct
We will need more time to get this item from the seller and deliver to you.
Delivered by Fri, 11 Oct
We will need more time to get this item from the seller and deliver to you.
KEY INFORMATION
Good for 4 persons.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
- Cooking Method 1 (Air Fryer)
- Preheat air fryer to 180C, then fry it for 12 minutes.
- Cooking Method 2 (Oven)
- Preheat oven to 180C for 5 minutes, then bake it for 20 minutes.
- Cooking Method 3 (Toaster)
- Preheat toaster then bake it for 12 minutes.
STORAGE INFORMATION
- Keep frozen at or below -18C.
- Once defrosted, do not refreeze.
INGREDIENTS
Chicken Wing, Corn Starch, Old Ginger, Shrimp Paste (Fermented Shrimp, Salt), Starch, Modified Corn Starch (E1442), Chinese Rice Wine (Water, Glutinous Rice, Wheat, Caramel As Permitted Colour), Light Soy Sauce (Water, Soy Bean, Wheat, Salt, Sugar), Flavour Enhancer (E621), Sodium Benzoate, Sodium Tripolyphosphate, Sesame Oil, Sugar, White Pepper Powder, Chicken Seasoning Powder [Salt, Maltodextrin, Flavour Enhancer (E621)].