KEY INFORMATION
More crunchy and delicious.
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Halal
PREPARATION
- • Directions:
- 1. Cut the chicken into desirable sizes. Wash and rinse the excess water
- 2. The thick part of the chicken must be pierced with fork or tip of knife for quicker cooking
- 3. Beat the eggs and dip the chicken cut into it
- 4. Coat the chicken cut with Adabi Fried Chicken Flour thoroughly until all surface is covered
- 5. Heat the oil with medium flame and deep fry the chicken until golden brown
- 6. Serve best when hot
INGREDIENTS
- Wheat Flour, Tapioca Flour, Spices, Chicken Seasoning Powder, Permitted Flavour Enhancer
- • Contains: gluten, may contain soy, milk, fish and crustacean
NUTRITIONAL DATA
- AttributesPer Serving (50g)
- Energy184kcal
- Protein4g
- Carbohydrate39.7g
- Total Fat1g