$3.28
Asian Home Gourmet Dessert Mix - Chinese Almond Jelly
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KEY INFORMATION
This traditional Chinese dessert has a light, silky texture and delicate almond flavour that is enhanced by fresh or canned fruit.
COUNTRY/PLACE OF ORIGIN
Thailand
DIETARY
Gluten-FreePREPARATION
- 1. Add dessert mix to water in a saucepan, bring to a boil and stir occasionally
- 2. Pour into jelly mould
- 3. Cool and refrigerate until firmly set
- 4. Remove the jelly from the mould
- 5. Cut into cubes and serve wit fruit cocktail or fresh fruit
- 6. Garnish
STORAGE INFORMATION
- • Keep away from direct sunlight and store in cool dry place
- • Once opened, use immediately
INGREDIENTS
- Sugar, Non-Diary Creamer (Glucose, Palm Kernel Fat, Sodium Caseinate, Dipotassium, Phosphate, Silicon Dioxide, Mono and Diglycerides of Fatty Acid, Milk Flavour), Agar-agar, Whey Powder, Anti-Caking Agent (Tricalcium Phosphate), Almond Flavour
- • Allergen information: Contains wheat and soy
- • Manufactured on equipment that also processes biscuits that contain milk and peanut
NUTRITIONAL DATA
- AttributesPer Serving (16g)
- Energy277kJ
- Total Fat1g
- Carbohydrate13.9g
ADDITIONAL INFORMATION
<br>• <u>Allergen information: Contains wheat and soy <br>• <u>Manufactured on equipment that also processes biscuits that contain milk and peanut</u>
