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$22.00
Tunglok TungLok Beef Ball with Chicken Soup
1528 G|Brand:Tunglok
|Gathering more reviews
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Sold by:
TungLok Home Fiesta
Great Food Anytime
TungLok Home FiestaGreat Food Anytime
Delivered by Tue, 30 Apr
We will need more time to get this item from the seller and deliver to you.
Delivered by Tue, 30 Apr
We will need more time to get this item from the seller and deliver to you.
seller-logo
Sold by:
TungLok Home Fiesta
Great Food Anytime
TungLok Home FiestaGreat Food Anytime
Delivered by Tue, 30 Apr
We will need more time to get this item from the seller and deliver to you.
Delivered by Tue, 30 Apr
We will need more time to get this item from the seller and deliver to you.

KEY INFORMATION

Good for 6 persons.

COUNTRY/PLACE OF ORIGIN

Singapore

PREPARATION

  • Cooking Method 1 (Boil)
  • 1. Boil water in pot.
  • 2. Open foil packaging and take out the clear bags of frozen products.
  • 3. Do not open the clear bags. Place both bags of frozen products in boiling water and boil for 10-12 minutes.
  • 4. Combine both beef balls and soup to enjoy.

STORAGE INFORMATION

  • Keep frozen at or below -18C.
  • Once defrosted, do not refreeze.

INGREDIENTS

(Beef Ball) Minced Beef, Water, Potato Starch Powder, Fried Garlic Oil (Garlic, Vegetable Oil), Sugar, Vegetable Oil, Salt, Flounder Fish Powder (Flounder Fish, Flavour Enhancer (E621), Salt), White Pepper Powder, Sodium Bicarbonate. (Chicken Soup) Chicken Bones, Chicken, Salt, Chicken Seasoning Powder [Salt, Maltodextrin, Flavour Enhancer (E621)], Cornstarch, Sugar, Chicken Meat and Fat, Permitted Flavouring (contains Egg and Soy), Soy Sauce (Soy Bean, Wheat, Salt, Maltodextrin, Modified Starch (E1442), (E917), Palm Fat, Spice)], Light Soya Sauce (Water, Soy Bean, Wheat, Salt, Sugar), Flavour Enhancer (E621).