The sauce is aromatic and fragrant. Can be used as saladdressingor other dishes. Truly a versatile go-to in the kitchen!
Country/place of Origin
Bull Head Shallot Sauce is produced with local shallot grown in Taiwan and many other refined ingredients. It suits for all kinds of cuisine (Ex: rice dumpling, fried rice noodles, fried (stir) rice, cooked (steamed) vegetables, etc. ) by its wonderful taste texture. 1.Selected Taiwan shallot from Tainan and Yunlin is extraordinary with its fragrance. 2.No lard added, less salty. 3.No preservatives.
Store in a cool and dry place
Canola Oil, Shallot, Soy Sauce (Soy Bean, Wheat, Salt), Soya Protein, Salt, Spices, Chili, Flavoring, Sugar Yeast Extract, Flavor Enhancers (E627: Disodium 5' Guanylate, E631: Disodium 5' Inosinate).
- AttributesPer Serving ()