Pasar Herbal Soup - Dun Ji Tang
Improves complexion, stamina and helps rejuvenate body.
Country/place of Origin
- 1. Wash before use
- 2. Add 300g of chicken meat and ingredients into 1.5L of boiling water
- 3. Cook for 2 - 3 hours under low heat
- 4. Add salt to taste and serve
Fragrant Solomonseal Rhizome, Yam Rhizome, Tangshen Root, Membranous Milkvetch Root, Barbary Wolfbeny Fruit, Chinese Angelica Root, Chuanxiong Rhizome, Liquorice