KEY INFORMATION
Authentic Multi layered Indian flatbread prepared with fenugreek leaves and spices.
COUNTRY/PLACE OF ORIGIN
India
DIETARY
VegetarianPREPARATION
Pre Heat Flat Non Stick Pan or Griddle and cook the frozen Paratha on it on medium flame for 2-2 mins by turning every 35 seconds till Golden Brown.
STORAGE INFORMATION
Frozen at -18 C
NUTRITIONAL DATA
- Attributes
- Per Serving36g
- Carbohydrate36g
- Sugar1.5g
- Protien5.3g
- SaturatedFat3g
- FatTotal11.3g
- Energy1113kj
- Sodium458mg