$25.80
Tunglok TungLok Handmade Shrimp, Pork And Chives Dumpling
3.8|13 ratings
5% OFF ALL ITEMS
Till 31st Oct 2024
Sold by:
TungLok Home Fiesta
Great Food Anytime
TungLok Home FiestaGreat Food Anytime
Delivered by Sat, 5 Oct
We will need more time to get this item from the seller and deliver to you.
Delivered by Sat, 5 Oct
We will need more time to get this item from the seller and deliver to you.
Sold by:
TungLok Home Fiesta
Great Food Anytime
TungLok Home FiestaGreat Food Anytime
Delivered by Sat, 5 Oct
We will need more time to get this item from the seller and deliver to you.
Delivered by Sat, 5 Oct
We will need more time to get this item from the seller and deliver to you.
KEY INFORMATION
PEC00032
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
- Cooking Method 1 (Boil) Boil in hot water for 8-10 minutes.
- Cooking Method 2 (Steam) Steam for 10-12 minutes on medium heat.
- Cooking Method 3 (Steamboat) Boil as ingredient for 8-10 minutes.
- Serve with shredded young ginger and dipping sauce.
STORAGE INFORMATION
- Keep frozen at or below -18C.
- Once defrosted, do not refreeze.
INGREDIENTS
Dumpling Skin, Pork, Chives, Cabbage, Prawn, Light Soya Sauce (Water, Soy Bean, Wheat, Salt, Sugar), Shoyu Sauce (Water, Soy Beans, Wheat, Salt), Oyster Sauce [Water, Sugar, Oyster Extract (Oysters, Water, Salt), Salt, Contains Flavour Enhancer (E621), Modified Corn Starch As Permitted Food Conditioner, Wheat Flour And Caramel As Permitted Colour], White Sugar, Potato Starch, Vegetable Shortening (Palm Fraction, Palm Oil And Permitted Antioxidants), Flavour Enhancer (E621), Chicken Seasoning Powder [Salt, Maltodextrin, Flavour Enhancer (E621)], Cornstarch, Sugar, Chicken Meat And Fat, Permitted Flavouring (Contains Egg And Soy), Soy Sauce (Soy Bean, Wheat, Salt, Maltodextrin, Modified Starch (E1442), (E917), Palm Fat, Spice)], Salt, Spring Onion, Ginger, White Pepper Powder, Starch.