Chocolate Button Cookies
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Chocolate Button Cookies

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Level

easy

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Cooking

20 min

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Preparation

35 min

Ingredients

Servings

55
For Cookies
All-Purpose Flour
sifted
180 g
Corn Flour
sifted
50 g
Cinnamon Powder
sifted
1 tsp
Corn Flakes
finely ground
120 g
Butter
140 g
Caster Sugar
50 g
Vanilla Essence
1 tsp
Egg
use yolk
1
For Decoration
Corn Flakes
coarsely crushed
Cooking Chocolate
melted

How to cook

Prepare ingredients

  • Beat butter, sugar, egg yolk and vanilla essence until combined.
  • Add remaining ingredients (all-purpose flour, cornflour, cinnamon powder, butter) and knead into a dough.
  • Shape into small balls and flatten slightly.

Start baking

  • Bake in preheated oven at 160°C for 20 minutes.
  • When cool, dip the top and sides in cooking chocolate and coat with coarsely crushed corn flakes.
  • Fill a piping bag with cooking chocolate then pipe onto the center of cookies.
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