Pacific Clam with Roasted Sesame Dressing
Recipe cover image

Pacific Clam with Roasted Sesame Dressing

Recipe info icon

Level

easy
Recipe info icon

Preparation

15 min
Ingredients
Servings
10
Pacific clams, drained
1 can
Cherry tomatoes
red
20
Cherry tomatoes
yellow
15
Butterhead lettuce
10
Avocado, cut in cubes
1
Red onion (medium sized), cut in cubes
12
Golden Chef Roasted sesame dressing
12 cup
Mint leaves as garnish
2 sprigs
How to cook
Step 1
  • Cut a small cross lightly at the bottom of the red and yellow cherry tomatoes.
Step 2
  • Blanch in boiling water for 10 seconds then shock in ice water and remove skin. Keep chilled.
Step 3
  • Place the cubed avocados and red onions in a large mixing bowl. Add Golden Chef Roasted Sesame Dressing and toss well.
Step 4
  • Add Golden Chef Pacific Clams and the rest of the ingredients, toss well and keep chilled.
Step 5
  • Garnish with mint leaves. Ready to serve.
Shop ingredients