3 Christmas Dinner Ideas for a Jolly Delicious Time

Begin your Korean-themed Christmas dinner with a delicate and colourful appetiser.

The Korean Egg Roll, or Gyeran Mari, is a delightful combination of whisked eggs, finely chopped vegetables, and sometimes a touch of ham or cheese, all rolled into a tasty layered masterpiece. Not only is this dish soft and savoury, it also sets a light and wholesome tone for the courses to follow.

Use spring onions and red capsicum (bell peppers) for a burst of festive colour, and slice the egg roll into bite-sized pieces so that each one reveals the vibrant swirl of ingredients.

Next, take your Korean-themed Christmas dinner up a notch with the rich and robust flavours of Budae Jjigae, famously known as Korean Army Stew.

Born out of the post-war era, the dish is a magnificent melting pot of cultures, combining traditional Korean ingredients with Western ones.

This Christmas Edition stew brims with everything you love about Christmas, combined with a harmonious mix of spicy kimchi, firm tofu, springy ramen noodles and more, all simmering in a flavoursome broth. Warning, this dish is not for the faint-hearted!

Give it a try with your choice of Christmas deli food.

Luncheon meat, introduced by the US army during the Korean War, was embraced with fervour and is now a part of South Korean food culture. In fact, it’s a key ingredient in one of the country’s favourite dishes: Korean Army Stew.

When sliced and deep-fried to golden perfection, the canned meat transforms into crispy, savoury fries that are simply irresistible. Pair them with a spicy and creamy dipping sauce or enjoy them on their own, in all their simple glory.

These fries will make a crunchy counterpart to the main course of your Korean-themed Christmas dinner.

Wrap up your Korean-themed Christmas dinner with a refreshing finale: Grape Pudding.

This dessert is a nod to the traditional Gwapyeon, a Korean confection made by boiling fruits, starch and sugar until they reach a jelly-like consistency. No gelatin is used — instead, this pudding is made by combining grapes with corn flour, sugar, water and a hint of vanilla essence. The mixture is left to set in the refrigerator to attain its wobbly, jelly-like texture.

A spoonful of this Grape Pudding will make for a fruity conclusion, ensuring your festive meal ends on a high note. Make this dessert with Korean grapes for a truly Korean experience!

Kickstart your Asian Fusion Feast with some exquisite Abalone Croquettes.

This dish captures the essence of two culinary worlds, seamlessly marrying the luxurious taste of abalone (considered a delicacy in Chinese cuisine) with the crisp croquette (which has its origins in French cuisine).

Deep-fried to a golden brown, these croquettes offer a delightful contrast of textures — a crispy exterior giving way to a soft, flavourful core enriched with abalone’s umami essence. It’s a harmonious combo that sets the perfect tone for an Asian Fusion Feast!

This showstopper of a main course integrates the bold, unique flavour of salted egg yolk into the architecture of the roulade, a traditional European dish.

The delicious blend of velvety salted egg yolk and tender, succulent pork shoulder butt promises a melt-in-the-mouth experience for the whole family to enjoy.

Visit the fresh pork counters at FairPrice to get a customised pork cut that’s perfect for this dish. Check out this page to find your nearest FairPrice store with a pork counter.

Introducing the Yule Ham Sandwich (or should we say Yule Bak Bao?), a perfect fusion side dish!

East meets West in delightful harmony, with savoury slices of Christmas ham finding a home inside soft, pillowy and slightly chewy lotus leaf buns.

When bitten into, the slight sweetness of the bun perfectly complements the salty ham, creating a symphony of flavours. These sandwiches not only capture the essence of the festive season but also embrace the spirit of fusion, giving your guests a taste of familiar Christmas warmth in an exciting new format.

Dive into the luxurious layers of the Tiramisu Trifle, the star dessert of your Asian Fusion Feast!

In this reimagined classic, eggs and mascarpone take a backseat, making way for the dairy-free richness of coconut milk and silken tofu.

Served in elegant glasses or a grand trifle dish, this Tiramisu Trifle offers a creamy, dreamy end to your meal, perfectly encapsulating the East-meets-West spirit of your Christmas dinner.

Commence your Traditional Christmas Feast with an enchanting Christmas Ham and Potato Wreath.

This dish — artfully crafted with hearty Christmas ham and buttery mashed potatoes — doesn’t just tantalise the taste buds, but also carries profound meaning. The circular shape of the wreath symbolises eternity, mirroring the unending nature of life and love. This timeless symbol, combined with the festive flavours of ham and potato, brings both taste and tradition to the table.

Make a juicy centrepiece that’s perfect for a traditional Christmas dinner!

This isn’t your usual roast chicken: basting the meat in a mayonnaise mixture ensures that every bite is tender, incredibly moist and infused with flavour. This method of cooking gives the classic roast chicken a subtle upgrade, resulting in a succulent main course for your festive meal.

Complement your Traditional Christmas Feast with a delightful Deviled Egg Macaroni Salad.

This side dish combines the creaminess of deviled eggs with the comforting texture of macaroni, bound together by a tangy mayo-mustard dressing. A sprinkle of paprika and fresh herbs adds a pop of colour and a hint of spice!

Served chilled, this salad is a refreshing contrast to the warm main dishes, ensuring balance in your festive spread.

What’s a Christmas feast without a log cake? Complete your Christmas dinner with a homemade log cake!

Bite into a rich and moist chocolate cake base that reveals a heart of luscious strawberry meringue buttercream for a burst of fruity freshness. All of this is cloaked in a glossy dark chocolate ganache frosting that’s simply irresistible.

Well worth the effort, this dessert promises a delightfully sweet end to your holiday spread.